Extra Virgin Olive Oil And Your Vision Health
Certain healthy changes to our diet can go a long way in improving our vision health. One aspect of improving our eyesight is ensuring that we use healthy oils that benefit our general health. For example, we can replace unhealthy oils we use for cooking such as vegetable oils with healthy Extra Virgin Olive Oil.
When it comes to choosing healthy oil for cooking numerous studies confirm that Extra Virgin Olive Oil has multiple health benefits. It reduces inflammation and also promotes better heart health. Additionally, it helps to maintain good cholesterol levels. But did you know that this healthy oil is also good for your eyes as well?
Therefore, when you are making additions to your diet to improve your eye health include this food on your salads, your fish, and your favorite cheese omelet. Here are some of the general and eye health benefits of Olive oil:
Better Heart Health: According to the FDA including just 2 tablespoons of Olive Oil a day may reduce your risks for heart disease because it consists of a healthy fat called Monounsaturated Fatty acids. Olive Oil can improve the health of the lining of the arteries in the elderly making it a good addition to your diet for maintaining better heart health.
Better Eye Health: Olive Oil is good for the eyes because it is low in saturated fat and contains the vision nutrients Lutein and Zeaxanthin vital for improving vision health. Furthermore, because it consists of healthy monounsaturated fats, these fats are useful in increasing the absorption of carotenoids contained in this Oil so that the body can efficiently make use of it for improving vision health.
Decreases Blood Pressure: A study showed that people who replaced other fats in their diet with Extra virgin Olive Oil were able to reduce the dosage of their blood pressure medication that they were taking to maintain better heart health. This study was published by the Journal Archives of Internal Medicine.
Reduces Diabetes: Studies show that a diet rich in plant-based Mediterranean foods such as olive oils is associated with a reduction in blood sugar levels. This reduces spikes in insulin levels in the body thereby reducing the risks for eye diseases such as Diabetic retinopathy.
When it comes to maintaining healthy eyesight one of the steps that you can take to accomplish this goal is to add Olive Oil to your cooking. Whether or not you are making a delicious cheese omelet or cooking fish or salmon, choose Olive oil over vegetable oils or canola oils. Making this change to your diet will not only improve your heart health but it will improve your vision health as well.
