Stopping Kidney Disease Food Guide: A recipe, nutrition and meal planning guide to treat the factors driving the progression of incurable kidney disease
Price: $6.99
(as of Jun 07, 2023 17:22:09 UTC – Details)
Only kidney diet to meet 2020 National Kidney Foundation(NKF) and 2020 Kidney Disease Outcomes Quality Initiative(KDOQI) recommendations for nutrition when combined with Microtrix. This renal and kidney diet guide is for kidney or renal patients who want to try to slow or stop the progression of incurable kidney disease. The chronic kidney disease diet and CKD recipes and eating plan in this book are based on the research in Stopping Kidney Disease, the highest rated book on kidney disease which has benefited hundreds of patients. It’s simple. We as patients want our kidneys to last as long as possible, and we want to live longer and better lives. We want a cure, but if we can’t get a cure we want to slow the kidney disease progression to a snail’s pace. That’s what we want and deserve. The problem is today’s kidney diets have nothing in common with our real goals. Traditional and other current kidney diets focus on treating just three conditions as we all know: sodium, phosphorus, and potassium. However, most of us have many more comorbid conditions made worse by traditional kidney diets. We need to try and treat, cure or manage as many condi¬tions as possible, not just three. You would never know you need treat other conditions or have other dietary options unless you get educated. The Stopping Kidney Disease Food Guide contains: • How to treat as many factors as possible that are contributing to kidney disease progression • Foods that are good for kidney patients • Kidney disease or renal disease diet meal planning • Chronic kidney disease or CKD diet information and restrictions • The mathematics of slowing incurable kidney disease • The first kidney disease diet book or renal disease guide book with acid load and antioxidant values • Sample meal plans based on different cuisines • A reference guide for the most common fruit and vegetables in grocery stores with information on potential renal acid load, protein, potassium, sodium, phosphorus, and antioxidant values(ORAC), nitrates polyphenols and AGE’s for each meal • And much more! The diet can be customized for Stage 3, Stage 4, and Stage 5 kidney disease patients. Educated patients live longer and better lives. Education on your disease and treatment options will likely be the greatest factor in your success or failure in dealing with this disease. This book is meant to be a companion book to Stopping Kidney Disease.
Related terms:
Kidney health book, renal diet book, chronic kidney disease, healthy kidneys, davita dialysis,
Renal diet cookbook, mayo clinic low sodium cookbook, diet chart for kidney patients, reversing kidney disease, cooking for kidney disease, fight kidney disease, chronic kidney disease cookbook, stage 3 kidney disease, stage 4 kidney disease, dash diet renal health, renal diet cookbook for beginners, the doctors kidney diet, renal diet, reverse kidney disease, kidney failure, renal failure, diabetic kidney diet cookbooks, chronic kidney disease books, nephrology diet, renal cookbooks, renal diabetic cookbooks, best food for kidneys, kidney disease solution, cookbooks for kidney disease, kidney disease treatments, cookbooks for renal disease, renal health, renal books, ckd, ckd books, ckd cookbooks,
From the Publisher
Date Published
January 15, 2019 January 2, 2020 June 8, 2019 March 18, 2022
Length
538 Pages 104 Pages 126 Pages 144 Pages
Language
English English English English
Kindle
✓
✓
✓
✓
Publisher : Kidneyhood.org (March 25, 2022)
Language : English
Paperback : 126 pages
ISBN-10 : 0578493624
ISBN-13 : 978-0578493626
Item Weight : 14.6 ounces
Dimensions : 8.5 x 0.29 x 11 inches
