Food Babe Kitchen: More than 100 Delicious, Real Food Recipes to Change Your Body and Your Life: THE NEW YORK TIMES BESTSELLER

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(as of May 16, 2022 06:14:07 UTC – Details)

From the Publisher

Inside You’ll Discover

Fun Food Swaps

Easy-to-Follow Recipes

Storing, Stocking and Shopping Tips

COOKIES ’N’ CREAM COCONUT ICE CREAM RECIPE

Makes 10 servings | Prep Time: 25 minutes

If there’s one thing that gets me off my routine, it’s ice cream. I love it! That’s why I created this recipe, so I can enjoy ice cream all the time without sacrificing how I feel, my health, or the way I look. This coconut milk ice cream is actually quite healthful, but shhhh . . . no one will know!

Ingredients

One 13.5-ounce can full-fat coconut milk3 frozen bananas or 1⁄2 cup coconut sugarPinch of sea salt1 tablespoon vanilla extract10 store-bought organic chocolate cookies, broken into pieces Directions

Combine all the ingredients except the cookies in a blender and blend until smooth.Pour the mixture into an ice cream machine and turn it on.Mix for at least 20 minutes or until ice cream is formed.Stir in the chopped cookies. This dessert is best served immediately.

Raves and Reviews

“I couldn’t be more excited for Vani’s first cookbook! I’ve been following her for years as she’s my go-to girl for all things health and wellness. Her passion and perseverance have always been inspiring and now my family and I love having her healthy and delicious recipes in our kitchen.”

— Kristin Cavallari, founder and CEO of Uncommon James lifestyle brand, two-time New York Times best-selling author of Balancing in Heels and True Roots, and mother to three young kids

“If you want to be inspired, delighted, and overwhelmed with deliciousness look no further than Vani Hari’s masterful, yet simple everyday cookbook, Food Babe Kitchen. Known for her fearless approach to telling the truth about what’s really in our food, Vani now provides a cornucopia of choices that start with real food, flavor, and healing; and end with joy, happiness, and nourishment in every sense.”

— Mark Hyman, M.D., New York Times best-selling author of Food Fix and Head of Strategy and Innovation at the Cleveland Clinic Center for Functional Medicine

“I love Vani! Her food industry investigations have made me a better mother by opening my eyes to what’s really going on and by making me a healthier cook. We are paying attention to ingredients more than ever, and it’s because of her dedication to wellness on all levels. The nutritious recipes, advice, and tips in Food Babe Kitchen are invaluable.”

— Eva Mendes, actress, businesswoman, and mother of two

Publisher ‏ : ‎ Hay House Inc. (October 20, 2020)
Language ‏ : ‎ English
Hardcover ‏ : ‎ 312 pages
ISBN-10 ‏ : ‎ 140196012X
ISBN-13 ‏ : ‎ 978-1401960124
Item Weight ‏ : ‎ 2.01 pounds
Dimensions ‏ : ‎ 7.81 x 0.87 x 9.44 inches