(as of Jan 27,2022 03:03:00 UTC – Details)
From the Publisher
From hearty meals to savory sweets:
Honey-Apricot Granola with Greek Yogurt
Making granola in the air fryer is a great way to use this easy countertop appliance to make a favorite treat from scratch. Crunchy and nutty, with warming spices and a hint of sweetness, this granola is also loaded with protein and fiber.
Stuffed Red Peppers with Herbed Ricotta and Tomatoes
Red bell peppers taste great whether they are raw, sautéed, or roasted. They are also packed with fiber, vitamin A, and an abundance of vitamin C. In this recipe, red peppers make a colorful, edible vessel for nutty brown rice, fresh herbs, and tomatoes. Enjoy this as a vegetarian entrée or a side dish.
Olive Oil Cake
You may think that olive oil is only used to make savory foods. If so, you’ll be pleasantly surprised by this lovely, moist olive oil cake. A common dessert in the olive-oil–producing regions of the Mediterranean, this versatile cake can be adapted to your preferences by using any of your favorite fruits or extracts.
Publisher : Rockridge Press (September 15, 2020)
Language : English
Paperback : 168 pages
ISBN-10 : 164739743X
ISBN-13 : 978-1647397432
Item Weight : 14.1 ounces
Dimensions : 7.5 x 0.46 x 9.25 inches